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Bread and Dough pH Tester – HI981038

437.00 AED
HI981038 Bread and Dough pH Tester is designed to measure pH during the baking processes to ensure dough meets the food-hygiene and Hazard Analysis Critical Control Point (HACCP) regulations
  • ±0.05 pH accuracy
  • Conical shaped electrode is ideal to pierce solid and semisolid samples
  • Open junction prevents samples from clogging the junction
437.00 AED
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