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HI5011 pH 11.00 Technical Calibration Buffer (500 mL)
123.00 AED
HI5011 is a premium quality pH 11.00 technical calibration buffer that is NIST traceable and supplied with a Certificate of Analysis. Hanna calibration buffers have the lot number and expiration date clearly marked on the label and are air tight with a tamper-proof seal to ensure the quality of the solution. Hanna’s line of technical calibration buffers have been specially formulated to have an expiration of 5 years from the date of manufacture for an unopened bottle.
- Supplied with Certificate of Analysis
- Accuracy of ±0.01 pH @ 25℃
- Temperature chart of the actual pH value at various temperatures printed on each bottle
pH 2.00 Technical Calibration Buffer (1 L) - HI5002-01
180.00 AED
HI5002-01 is a premium quality pH 2.00 technical calibration buffer that is NIST traceable and supplied with a Certificate of Analysis. Hanna calibration buffers have the lot number and expiration date clearly marked on the label and are air tight with a tamper-proof seal to ensure the quality of the solution. Hanna’s line of technical calibration buffers have been specially formulated to have an expiration of 5 years from the date of manufacture for an unopened bottle.
- Supplied with Certificate of Analysis
- Accuracy of ±0.01 pH @ 25℃
- Temperature chart of the actual pH value at various temperatures printed on each bottle
HI70007P pH 7.01 Calibration Buffer Sachets (25 x 20 mL)
121.00 AED
HI70007P is a premium quality pH 7.01 calibration buffer solution. Each sachet has the lot number and expiration date stamped on it and is made of light block foil ensuring freshness each time one is opened. Hanna’s line of calibration buffers have been specially formulated to have an expiration of 5 years from the date of manufacture for an unopened sachet. The HI70007P is for 25 sachets containing 20 mL of buffer.
- Color coded label for easy pH buffer value identification
- Accuracy of ±0.01 pH @ 25℃
- Temperature chart of the actual pH value at various temperatures printed on each sachet
