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Gel Filled PEI Body pH Electrode with BNC Connector - HI1230B
422.00 AED
The HI1230B is a PEI body, double junction pH electrode with a BNC connector. This electrode has a single ceramic junction in the outer reference cell and the spherical pH sensing portion is made with high temperature glass and is protected by an extension of the durable PEI body.
This design consideration is ideal for field applications as well as general purpose use.
- Durable PEI Body
- Double Junction Reference
- Low Temperature (LT) Glass
Digital PVDF Body Foodcare pH Electrode for Dairy Products
788.00 AED
The FC2020 is a digital PVDF body, gel filled pH electrode with a built-in temperature sensor for temperature compensated measurements in a single probe design. This probe connects to the meter with a 3.5 mm connector. The 3.5 mm connector is proprietary to meters that use digital electrodes.The FC2020 electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape. This design consideration is ideal for pH measurements in samples such as milk, yogurt, cheese, and other products in the dairy industry. The recommended operating temperature range is from 0 to 60℃.
PVDF Body Foodcare pH Electrode for Dairy Products and Semi-Solid Foods - FC200B
703.00 AED
The FC200B is a PVDF body, gel filled, single junction pH electrode with a BNC connector. This probe features an open junction design, a sensing bulb made of low temperature glass, and a food grade plastic body.
This design consideration is ideal for pH measurements in the food industry including dairy, dough, ground meats, and other semi-solid food samples. The recommended operating temperature range is from 0 to 50℃.
- Low Temperature Glass
- Open Junction
