Showing 1945–1956 of 2445 results
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Digital PVDF Body Foodcare pH Electrode for Meat Products
958.00 AED
The FC2320 is a digital PVDF body, gel filled pH electrode with a built-in temperature sensor for temperature compensated measurements in a single probe design. This probe connects to the meter with a 3.5 mm connector. The 3.5 mm connector is proprietary to meters that use digital electrodes. The FC2320 electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape. This design consideration is ideal for pH measurements in samples such as meat and semi-frozen food samples. The recommended operating temperature range is from 0 to 60℃.
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Smart Foodcare pH Electrode for Meat and Semi-Frozen Products - FC231D
989.00 AED
The FC231D is an amplified single junction pH electrode that has a built-in temperature sensor and connects to the meter with a DIN connector. The DIN connector of this electrode can be used with the HI98140, HI98150, HI98230, and HI98240 portable meters.
The FC231D electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design, a sensing bulb made of low temperature glass, and a built-in temperature sensor. This Smart electrode has a DIN connector that can only be used with the HI98140, HI98150, HI98230, and HI98240 portable meters.
This design consideration is ideal for pH measurements in meat and semi-frozen food samples. The recommended operating temperature range is from 0 to 50℃.
Built-In Microchip
Stainless Steel Piercing Blade (Optional)
Open Junction
Foodcare pH Electrode for Meat and Semi-Frozen Products with BNC Connector - FC230B
935.00 AED
=The FC230B is a PVDF body, single junction pH electrode that has a BNC connector. The FC230B electrode features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape.
This design consideration, along with the optional stainless steel blades, is ideal for pH measurements in products such as meats and semi-frozen food products. The recommended operating temperature range is from 0 to 50℃.
Low Temperature Glass
Stainless Steel Piercing Blade (optional)
Open Junction
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Glass Body Foodcare pH Electrode for Creams, Sauces and Fruit Juices with BNC Connector - FC220B
931.00 AED
The FC220B is a glass body, single junction pH electrode that has a BNC connector. The FC220B electrode features a triple ceramic junction with refillable electrolyte, a sensing bulb made of low temperature glass, and a spherical tip shape.
This design consideration is ideal for pH measurements in products such as creams, sauces, or fruit juice samples. The recommended operating temperature range is from -5 to 70℃.
Triple Ceramic Junction
Low Temperature Glass
Refillable Electrode
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pH Electrode for Drinking Water - FC215D
811.00 AED
The FC215D is a glass body, refillable, single junction pH electrode with a DIN connector. This electrode has a triple ceramic junction in the outer reference cell and the pH sensing bulb is made with low temperature glass.
These design considerations are ideal for pH measurements of drinking water and samples with low conductivity. The FC215D is the replacement pH/temperature probe supplied with the HI99192 portable pH meter for drinking water.
- Triple Ceramic Junction
- Built-In Temperature Sensor
- Refillable Electrode
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pH Electrode for Drinking Water with Quick Connect DIN Connector - FC2153
833.00 AED
The FC2153 is a glass body, refillable, single junction pH electrode with a quick connect DIN connector. This electrode has a triple ceramic junction in the outer reference cell and the pH sensing bulb is made with low temperature glass.
These design considerations are ideal for pH measurements of drinking water and samples with low conductivity. The FC2153 is the replacement pH/temperature probe supplied with the HI99192 portable pH meter for drinking water.
- Triple Ceramic Junction
- Built-In Temperature Sensor
- Refillable Electrode
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pH Electrode for Beer Analysis - FC214D
703.00 AED
The FC214D is a titanium body, gel filled, single reference junction pH electrode. This electrode features high temperature glass and an extendable cloth type junction, along with a built-in temperature sensor and amplifier in a single probe design.
This design consideration is ideal for measuring the pH of mash or wort during the beer making process. The FC214D is the replacement pH/temperature probe supplied with the HI99151 portable meter for beer.
- High Temperature Glass
- Titanium Body
- Built-In Temperature Sensor
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Halo® Bluetooth® Wireless Beer pH Meter - FC2142
1,007.00 AED
The World’s First pH Electrode with Bluetooth Smart Technology for the Brewing Industry
Easily measure pH in mash, wort, and finished beer with the FC2142 Wireless Beer pH Meter. This HALO is designed for home and craft beer makers.
The built-in electrode features a titanium body, flat glass tip, and renewable cloth junction making it ideal for measuring the pH of mash or wort during the beer making process. All readings are transmitted directly to your Apple or Android device or the edge®blu.
One Press Connect
Easily connect to the Hanna Lab App at the press of a button via Bluetooth wireless technology.
Status Indicator
Visible from a distance, the LED “halo” light flashes to indicate the status of the probe.
Easy-to-Replace battery
The HALOs CR2032 lithium ion battery is easily replaceable and lasts for approximately 500 hours.
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Foodcare pH/Temperature Electrode for Yogurt (use with HI99164)
873.00 AED
FC213D is a specialized electrode that offers numerous features that improve pH testing for yogurt producers design to be used with the HI99164 Foodcare Meter. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The contact between the bulb's large surface area and the yogurt sample ensures a stable calibration and measurement.
- Glass body is easy to clean.
- Open junction design that resists clogging from yogurt-based solids.
- Designed for measuring pH in yogurt with the HI99164 Foodcare Meter.
Foodcare pH Electrode for Yogurt and Creams with quick connect DIN Connector - FC2133
873.00 AED
The FC2133 is a glass body, double junction pH electrode with built-in temperature sensor and a quick connect DIN connector. The FC2133 electrode features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape.
This design consideration is ideal for pH measurements in products such as cream, yogurt, or other semi-solid or emulsified samples. The recommended operating temperature range is from 0 to 50℃.
- Low Temperature Glass
- Conical Tip
- Open Junction
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Foodcare pH Electrode for Yogurt and Creams with BNC Connector - FC210B
807.00 AED
The FC210B is a glass body, double junction pH electrode that has a BNC connector. The FC210B electrode features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape.
This design consideration is ideal for pH measurements in products such as cream, yogurt, or other semi-solid or emulsified samples. The recommended operating temperature range is from 0 to 50℃.
- Low Temperature Glass
- Conical Tip
- Open Junction
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Digital Glass Body Foodcare pH Electrode for Dairy Products - FC2100
830.00 AED
The FC2100 is a digital glass body, gel filled pH electrode with a built-in temperature sensor for temperature compensated measurements in a single probe design. This probe features a 3.5 mm connector designed exclusively to be used with Hanna Instruments edge® Tablet Meters. The FC2100 electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape. This design consideration is ideal for pH measurements in samples such as milk, yogurt, cheese, and other products in the dairy industry. The recommended operating temperature range is from 0 to 60℃.
- Built-In Microchip
- Conical Glass Tip
- Open Reference Junction
